- New
Traditional Colomba
€40.00
Tax included
Weight: 1 kg
The quintessential Easter leavened dessert, widely acclaimed and recognised among one of the stellar Italian pastry: the classic colomba from the Pepe family. From the very first bite, it evokes Southern Italy, bursting with the unique and distinctive flavours of the region of Campania. With its crunchy, sweet glazed dome topped with sugar crystals and almonds, this soft and fluffy delight achieves perfect harmony, where no single aroma overpowers the others.
INGREDIENTS
Soft wheat flour 00, butter, orange paste 25% (orange zest, glucose and sugar syrup), sugar, egg yolks, natural yeast, honey, cocoa butter, salt, Madagascan vanilla beans.
Icing
Sugar, egg whites, almonds, hazelnuts, cocoa, corn flour and potato starch.
Decoration
Granulated sugar and almonds.
Specific References
Weight: 1 kg
The quintessential Easter leavened dessert, widely acclaimed and recognised among one of the stellar Italian pastry: the classic colomba from the Pepe family. From the very first bite, it evokes Southern Italy, bursting with the unique and distinctive flavours of the region of Campania. With its crunchy, sweet glazed dome topped with sugar crystals and almonds, this soft and fluffy delight achieves perfect harmony, where no single aroma overpowers the others.