Classic Caprese cake
€20.00
Tax included
1200 gram cake
Ancient Neapolitan dessert, originally from Capri island, a delight made with chocolate and almonds without the addition of flour
Caprese cake is one of the desserts that more than others represents the most "greedy" moment of a lunch. It is a simple cake made only with almonds and chocolate, without flour or yeast: light and tasty. Legend has it that this cake was born at the beginning of the last century following the mistake of a pastry chef who, in preparing a cake for some friends of Al Capone, because the emotion, forgot about the flour: he could have risked his life treaty of a mistake that gave life to one of the most famous cakes of the Amalfi Coast.
Ingredients: Butter; Egg yolk; Egg white; Sugar; Starch; Almonds; Powdered sugar; Dark chocolate; Candied oranges; Vanilla; Backing. Allergens: may contain traces of allergens.
Data sheet
- Formato
Specific References
1200 gram cake
Ancient Neapolitan dessert, originally from Capri island, a delight made with chocolate and almonds without the addition of flour