Lemon Liqueur - Limoncello
€15.00
Tax included
700 ml bottle
Limoncello is obtained exclusively from the infusion of lemon peel.
It is certainly the liqueur that best represents the scents and colors of the coast, thanks to the use of fine lemons.
The craftsmanship and manual skill enclose the quality and uniqueness of this product.
To better appreciate the taste, it is recommended to drink it iced, accompanied by dessert or simply as a digestive.
Limoncello is a traditional coastal liqueur made by macerating lemon peels in alcohol and sugared water. The particular quality of the lemons used makes limoncello unique, with an intense and fresh taste at the same time.
The production of lemon liqueur is very ancient and dates back to at least the 19th century when local families began producing it for personal use. Today, limoncello has become an internationally excellent product, known and appreciated throughout the world for its quality and unmistakable taste. It is perfect to enjoy as a digestive, but also as an ingredient in cocktails and desserts.
Ingredients
Water, alcohol, sugar, lemon peel.
How to enjoy it
To be enjoyed chilled, serving temperature: 2/4 °C, at the end of a meal or to be savored after an afternoon coffee or accompanied by a good dessert from Campania.
Tasting notes
Intense yellow with greenish reflections. Bright hints of lemon peel dominate the nose, which are accompanied by caramelized nuances, honeyed aromas and herbaceous tones. The sip is fruity, silky and sweet, particularly warm.
Suggested recipes
Limoncello Spritz, Limoncello Martini, Limoncello Margarita, Limoncello Lemonade, Limoncello Gin Fizz.
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700 ml bottle
Limoncello is obtained exclusively from the infusion of lemon peel.
It is certainly the liqueur that best represents the scents and colors of the coast, thanks to the use of fine lemons.
The craftsmanship and manual skill enclose the quality and uniqueness of this product.
To better appreciate the taste, it is recommended to drink it iced, accompanied by dessert or simply as a digestive.