L'Oro degli Dei Bianco (Barricato)
GRAPES: Biancolella, Falanghina and Ginestrella
Period of aging in French oak barrels.
White wine with a straw yellow color. Delicate, harmonious bouquet with an elegant citrus expression. Full, aromatic, fresh and soft flavor
Geographical location of the vineyards: Ravello (Sa)
Grapes: Biancolella, Falanghina and Ginestrella
Plant density: 4,000-6000 plants / ha
Long, cold maceration of the most mature grapes and from the sunniest vineyards on the coast. Soft pressing of the same in reduced phase in order to maintain the most possible color and a unique aroma. 20 days of fermentation at 15 ° C. After a period of aging in French oak barrels, broken into ax, it rests in small stainless steel tanks at a temperature of 10 ° C. It is bottled in the second year following the harvest.
Total acidity: 5.80 g / l
Color: Straw yellow
Aroma: Delicate, harmonious, with an elegant citrus expression
Taste: Full, aromatic, fresh and soft
Pairings: First courses, fish and aged cheeses